Strangers’ Restaurant

Open for lunch from Monday to Friday on non-sitting days

Strangers’ Restaurant, NSW Parliament, Sydney

Dining at NSW Parliament

NSW Parliament Catering is led by celebrated Executive Chef, Vanessa Harcourt.
Vanessa embraces the opportunity to prepare fresh, seasonal food from locally sourced and sustainable suppliers.

Discover the flavours of New South Wales

Sourcing of food

NSW Parliament recognises the importance of sourcing ethical and sustainably produced foods. Every effort is made to source local NSW produce from suppliers who conduct sustainable farming practices.

Origins of produce include:

  • Pork – Byron Bay
  • Lamb – Armidale
  • Venison – Mandagery Creek
  • Poultry – Minchinbury and Llandilo
  • Diary – Riverina in Southern NSW
  • Fruit and vegetables – Windsor, Freemans Reach, Horsley Park, Gunnedah and Kemps Creek

High Tea

Held every Friday

12:00 pm to 3:00 pm

A selection of sweet and savoury delights, homemade pastries, tea cakes and freshly homemade scones served with a selection of teas.


Traditional Afternoon Tea $50 per person
Sparkling High Tea$56 per person
with a glass of Tyrrell’s Moore’s Creek Sparkling
Sparkling Rosé High Tea$60 per person
with a glass of Peterson House Brut Rosé Sparkling

Exclusive Corporate Luncheon Packages

Exclusive packages available on request.

Enquire now.

Contact our professional Events Team