Event Details
A VIVID 2026 Dining Experience
Australia’s oldest Parliament opens its doors for a feast, celebrating NSW’s political history, renowned food and wine culture and ongoing First Nations innovation in art, culture and agriculture.
Arrive to canapés and Peterson House sparkling rosé, as you explore our First Nations art exhibition by Archibald-winning artist Blak Douglas on the Parliament’s Reconciliation Wall.
Enjoy a three-course dinner showcasing NSW’s finest regional produce and native ingredients from Parliament House’s own rooftop garden, paired with wines from Hunter Valley vineyard Tyrrell’s, one of Australia’s First Families of Wine.
You’ll also learn more about native ingredients, via a fascinating talk from Clarence Slockee, Gardening Australia presenter and director of Jiwah, an Indigenous cultural landscape and design company. He’ll highlight how native ingredients are used in contemporary and traditional Indigenous cuisine, plus explore Jiwah’s work in creating a world-first rooftop garden in Eveleigh focused on native plants to increase biodiversity.
This event is in Partnership with VIVID Sydney
Ticket bookings are made via the VIVID SYDNEY website, click here to book.
Ticket Conditions
- Booking and transaction fee applies
- Tickets are non-refundable, but can be transferred to another person
- Please enter dietary requirements when purchasing the tickets
- Seating is shared on round tables of 10, if you wish for an exclusive table, please book 10 tickets.
- 18+ event
- Ticket cost $195 + booking and transaction fee $10.84
